Tiki Docks Port Orange Menu

Tiki Docks Port Orange offers a vibrant seafood dining experience that perfectly captures the flavors of coastal Florida. Their menu highlights stand out with the Grouper Basket, a crispy and fresh catch that embodies local seafood excellence, and the Blackened Chicken, rich with Southern spice. For a lighter yet indulgent option, the Cold Lobster Roll offers a refreshing take on a classic. The Seared Ahi Saku delivers a tender, sashimi-style delight, while the Chips N Queso provide a comforting start. Appetizers like the Grilled Wings, oven-baked then charred to perfection, paired with bleu cheese or ranch, showcase care in preparation. Don’t miss the Pork Quesadilla with house-roasted mojo pork and the Peel N’ Eat Shrimp seasoned with Old Bay for a traditional seafood sampler. The Banana Butter Cake dessert is a sweet finale, balancing rich flavors with moist texture. Each dish reflects thoughtful sourcing and preparation, making Tiki Docks a must-visit for seafood lovers craving both authenticity and innovation.